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Tanzania Peaberry

Tanzania Peaberry

$15.50Price

 

 

Cup: Stone-fruit acidity, blackberry, malt & honey. A sweet & intense cup.

 

Brewing: EVERYTHING! Wonderful through espresso and stove-top three weeks from the roast date. 

 

Locale: Nyasi Furaha. Small farm holders 

Tanzania produces intense & balanced coffees.

One of my favourite coffees. 

 

Varietal: peaberry from landrace cultivars

A peaberry resuilts from one seed (bean) produced in the coffee cherry instead of two. Consequently the coffee tends to have more intensity. 

 

Grade: Peaberry Specialty

Process: washed

Roast: medium

 

Weight
Out of Stock

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