Brasil RFA Pulped Natural
Juicy red apple acidity, hazelnut, sugar cane, red apple, chocolate & cocoa. Savoury.
Rainforest AllianceTM Certified
Brewing: any brew. Stove top and espresso work well.
Coorpal has 137 farmers. To encourage more woman to grow coffee, they have created a support centre to allow woman to leave their traditional responsibilties of care taking and persue a career in coffee.
Varietal: Yellow Catuai, Bourbon
Process: Pulped natural.
Roast: medium with longer development
The skin and pulp are removed, leaving the coffee seeds with some of the mucilage. The beans are then dried on patios. While there is no wet fermentation, this process leads to interesting flavour characteristics in the coffee.