Bolivia Gesha
$36.60Price
Florals, fine winey acidity, winey, stonefruit, strawberry cream, honey, with a caramel finish. Sweet and wonderful!
Cupping Score: 87
Suitable for, Filter, AeroPress, French Press (plunger), Syphon (Vacuum Pot), Espresso, Stove-Top, Cold Drip & Cold Brew.
Farm: Yungas, Caranavi
MASL:1700-1800
Varietal: Gesha
This varietal originates from landrace hybrids in Ethiopia. It has a cultlike following due to the Panama variety. It grows well at high altitudes & in fertile volcanic soils. Cranavi, Bolivia!
Certification: Specialty Grade.
Altitude plays a major role in the quality of coffee. The higher the altitude the slower the growing time which produces a denser bean and more flavour and complexity in the cup.
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