Colombia

Colombia

$14.50Price

 

Cup:Red apple acidity, winey, honey, caramel & chocolate.

SMOOTH!

 

Brewing: Suitable for any process. 

 

Locale:Medellin, Antioquia.

Consistant rainfall and an annual consisteny temperature range from 17-23C produces ripe conditions for coffee growing. 

Growers: Local farmers.

Varietal: Boubon Caturra, Catuai & Castillo

Certification: Specialty Grade, Score 83.  MASL: 1350-2200

SHG (Strictly Hard Bean). Coffee grown at above 1300 MASL grows more slowly. This results in a harder bean and a better quality green coffee. 

 

Process: Washed               

Roast: medium

 

 

 

 

Weight
Out of Stock